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Journal Articles European Food Research and Technology Year : 2017

Preservation of fresh ground beef patties using plant extracts combined with a modified atmosphere packaging

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hal-02187811 , version 1 (18-07-2019)

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Lynda Bouarab-Chibane, Balkis Ouled-Bouhedda, Lucie Leonard, Laetitia Gemelas, Jalloul Bouajila, et al.. Preservation of fresh ground beef patties using plant extracts combined with a modified atmosphere packaging. European Food Research and Technology, 2017, 243 (11), pp.1997-2009. ⟨10.1007/s00217-017-2905-3⟩. ⟨hal-02187811⟩
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