Journal Articles
International Journal of Gastronomy and Food Science
Year : 2016
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https://univ-lyon1.hal.science/hal-01806903
Submitted on : Monday, June 4, 2018-11:15:39 AM
Last modification on : Friday, September 30, 2022-11:52:08 AM
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- HAL Id : hal-01806903 , version 1
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A.L Bevan A.L, A Hemingway, Andrew M. Appleton, H Hartwell, O Magnante, et al.. Familiarity and liking of vegetables: Is it important for vegetable consumption?. International Journal of Gastronomy and Food Science, 2016. ⟨hal-01806903⟩
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